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Rabot 1745 Menu


 

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The Menu

As well as a range of inventive cocktails, Rabot 1745 offers a delicious menu, featuring contemporary dishes that draw on the best culinary traditions of the West Indies and Britain, using roasted cocoa as a subtle savoury spice.

THE FOOD MENU

THE BRUNCH MENU

THE BREAKFAST MENU

THE AFTERNOON TEA MENU

THE DRINKS MENU

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Rabot 1745 (98337), London Reservations

Dietary & Allergens

Please let us know if you have any allergies we haven't highlighted in the menu.

V Vegetarian
GF Gluten Free
DF Dairy Free

Nuts: We work with nuts in our kitchen so there may be traces of nuts in all dishes even if nuts are not an ingredient.

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Hotel Chocolat Ltd, Mint House, Royston, SG8 5HL

UK Tel: 03444 93 13 13