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Our Chocolatiers


The chocolatiers working in our development kitchen are always being creative, conjuring up inventive and innovative chocolate recipes with exceptional ingredients.

Each candidate recipe from the kitchen is rigorously sampled, tasted and compared to ensure that the finest go forward into our Tasting Club selections and onto our shelves.



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Hotel Chocolat Ltd, Mint House, Royston, SG8 5HL

UK Tel: 03444 93 13 13